Chicken and Vegetable Soup
Posted: Tuesday, October 03, 2006
by annalaura
Scent Sations Inc.
Ingredients
Chicken Breasts (2-3) or maybe more depending upon how many people you want to cook for.
Frozen Mixed Vegetables (package with broccoli, carrots, green beans and any other vegetables you like)
Chicken broth or bouillon cubes (be careful to not use too much or the soup will taste too salty.)
Italian Seasoning
Can of diced tomatoes or maybe 2 if you are feeding more people.
Combine all ingredients in a crock-pot. Cook on low heat for about 6 hours or on high heat for 2-3 hours.
Add parmesan cheese to taste if desired. or cheddar cheese is also good.
Serves 3-5 people
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